Erin Jefferies, Region 2 Child Care Consultant Assistant

DYK? The CACFP brings healthy foods to tables for across the country for children in child care centers, homes and afterschool programs as well as adults in daycare!
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Children under the age of five are at an increased risk for foodborne illness and related health complications because their immune systems are still developing. Young children with developing immune systems cannot fight off infections as well as adults can. Additionally, young children produce less stomach acid that kills harmful bacteria, making it easier for them to get sick.
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News


Posted by ICCRR in News on 3/19/2019

The Iowa Department of Human Services is implementing the Statewide Child Care Emergency and Response Plan

The child care services you provide are important to both families and the community. With the heavy snow fall this winter and recent rain, many counties in Iowa are experiencing flooding. We need you to let us know if your child care business has been impacted and if so, the e...
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Posted by ICCRR in News on 3/12/2019
Iowa Early Learning Standards 3rd edition Orientation is now available online.
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